Hot Broiled Sandwiches

Hot Broiled Sandwiches

Make this your own!! Make open-faced sandwiches, large or small or tiny appetizers


  • Bread component: bread of any kind, rolls, biscuits, leftovers or purchased
  • Condiments of choice
  • Thinly sliced Turkey or Ham, leftover or not
  • Vegetables of choice
  • Cheese of choice, something that melts well

See the body of the post for suggestions.


Toast bread if soft, assemble sandwich in order. Line up so the sandwiches will be directly under the broiler.

Place rack so the top of the sandwich will be about 4 to 5 inches below the heating element. Broil on high until cheese is bubbly and browned in places.

Keywords: Bargain Meal of the Week, Bread, Cheese, Chicken, Ham, Kitchen Slicer, leftover Chicken, leftover ham, Leftovers, Sandwiches, Subway, Turkey, Turkey Leftovers

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