Copycat Olive Garden Dressing
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Yield: 1 1/2 cups (for 2 salads) 1x
- Category: Salad Dressings
- Cuisine: Italian
Ingredients
Scale
- 1/2 cup mayonnaise
- 1/3 cup white wine vinegar
- juice of 1 lemon, about 1/4 cup
- 1 tablespoon olive oil
- 1 to 2 teaspoons sugar
- 1 teaspoon dried parsley
- 3/4 teaspoon Italian seasoning
- 1/4 teaspoon red pepper flakes (optional)
- 1/4 teaspoon salt
- 1/4 teaspoon freshly ground pepper
- small clove garlic, smashed and minced (sub 1/4 teaspoon garlic powder)
Instructions
Add the mayonnaise and vinegar to the bottom of a jar and mix together with a spoon. Add the remaining ingredients: lemon juice, olive oil, sugar, dried parsley, Italian seasoning, red pepper flakes (optional), salt, pepper, and garlic or garlic powder. Add the lid and shake vigorously.
Best if it sits for about an hour (refrigerate) so the flavors blend.
Nutritional Information:
For an individual serving, assume a generous tablespoon:
| Nutrition Facts | |
|---|---|
| Servings 16.0 | |
| Amount Per Serving | |
| calories 59 | |
| % Daily Value * | |
| Total Fat 6 g | 9 % |
| Saturated Fat 1 g | 5 % |
| Monounsaturated Fat 2 g | |
| Polyunsaturated Fat 3 g | |
| Trans Fat 0 g | |
| Cholesterol 3 mg | 1 % |
| Sodium 80 mg | 3 % |
| Potassium 9 mg | 0 % |
| Total Carbohydrate 1 g | 0 % |
| Dietary Fiber 0 g | 0 % |
| Sugars 1 g | |
| Protein 0 g | 0 % |
| Vitamin A | 1 % |
| Vitamin C | 3 % |
| Calcium | 0 % |
| Iron | 0 % |